Restaurant „Marea Neagră” — Sulina

2 oua fierte (100g), 50g hamsie marinata, 50g scrumbie marinata, 50g scrumbie afumata, 50g salata de icre de crap, 50g rosii, 30g ceapa, 20g ardei, 30g castraveti, 20g masline kalamata, miere, dulceata, unt, 75g paine prajita • 565g

omleta din 3 oua (180g), 30g mozzarella, 30g jambon rumenit, 20g ceapa si patrunjel • 260g

3 ouă ochiuri (180g), 40g cârnați, 40g bacon, 40g ardei trași la tigaie, 30g cașcaval rumenit • 330g

3 oua (150g), 20g pulpa de rosii, 5g ardei iute, 20g ardei copt, 10g ceapa, 10g masline, 20g branza feta, usturoi, harrisa si verdețuri • 450g

250g cartofi prajiti taiati la mana, 3 oua (150g) prajite, 50g branza • 450g

200g lipie coapta, salata verde, 50g branza cheddar, 200g pui la gratar, 50g bacon afumat, sos calypso, 250g cartofi prajiti, 75g sos calypso • 875g

200g lipie proaspata, 200g pui crispy, salata coleslaw, 250g cartofi proaspeti prajiti, 75g sosul casei • 875g

salata icre de crap 200g, hamsii marinate 150g, scrumbie marinata 150g, scrumbie afumata 150g, salata cu peste afumat "shuba" 250g, chiftelute de peste 180g, zacusca de peste 250g, 100g rosii, 100g ceapa, 100g masline • 1830g

coaste de porc la grătar 650g, adana kebab 200g, 6 mici 360g, 2 cefe de porc marinate 400g, 4 cârnați semi-afumati 400g, cartofi proaspeți prăjiți 600g, brânză dobrogeană de vaca 100g, sos muștar 100g, sos calypso 100g, 4 pâinici 600g • 3500g

150g caracatita, 1kg midii, 300g creveti Black Tiger, 300g rapane, 200g salau file, 200g medalion de sturion, 500g Biban de mare, cartofi proaspeți prăjiți 500g, 100g sos de usturoi, 100g sos calypso, 100g sos aioli, 4 pâinici 600g, 200g lamaie, măsline 100g, roșii cherry 100g • 3700g

220g crap, 200g somn, 180g salau, 200g hamsie, 200g scrumbie, 500g caras, 1kg mamaliga, 4 portii mujdei • 1500/1000g

50g icre de stiuca natur, servit pe pat de gheata, alaturi de 100g unt, 100g lamaie • 150g

100g salata de icre de stiuca (40g icre de stiuca, 10g icre de crap, 60ml ulei de floare-soarelui, otet, lamaie, apa minerala), 50g ceapa maruntita • 150g

100g icre de crap (50g icre de crap, 60ml ulei de floare-soarelui, otet, lamaie, apa minerala), 50g ceapa maruntita • 150g

150g hamsie marinata, 150g cartofi fierti, 100g rosii, 50g ceapa, 50g castraveti murati, ulei de masline ev • 500g

150g scrumbie afumata, 50g rosii proaspete, 50g masline kalamata, 50g ceapa • 300g

150g scrumbie marinata in mix de apa, otet si condimente, 50g rosii proaspete, 50g masline kalamata, 50g ceapa • 300g

40g somon afumat, 50g cartof fiert, 30g morcov, 20g ceapa, 50g castraveti murati, 50g sfecla, hrean, 50g maioneza • 300g

250g zacusca de peste (20% file de peste deltaic afumat, ardei roșu copt, ceapa, pasta de tomate, roșii, morcov, concentrat natural de peste, ulei, sare, usturoi, condimente) • 250g

100g pastrama crap afumat, 50g maline, 50g ceapa, 50g rosii cherry • 250g

80g sturion, 400g zeama (stoc de sturion, fond de peste, varza, ceapa, morcov, ardei, smantana grasa, galbenus de ou, telina, pastarnac, marar, leustean, apa) • 480g

60g rasol de vita, 420g zeama (mazare verde, rosii cuburi, fasole verde pastai, cartofi, morcov, ceapa, telina, sos de rosii, patrunjel, apa) • 480g

100g perisoare (somn si singer, orez, sare), 400g zeama (stoc de sturion, fond de peste, varza, ceapa, morcov, ardei, smantana grasa, galbenus de ou, telina, pastarnac, marar, leustean, apa) • 500g

32cm; 250g aluat pizza, 30g ciuperci, 30g masline, 30g ardei gras, 40g sos de rosii, 120g mozzarella, 30g salam • 540g

32cm; 250g aluat pizza, 100g sos alb cu gălbenuș de ou, 80g parmesan, 50g bacon crocant, piper negru • 500g

32cm; 250g aluat pizza, 50g sos alb, 40g brie, 50g mozzarella, 50g blue cheese, 40g parmesan • 480g

32cm; 250g aluat pizza, 50g sos de rosii, 60g mozzarella, 70g bacon, 40g ciuperci, 2 oua bătute (60g), 20g ardei gras • 540g

32cm; 250g aluat pizza, 40g sos de rosii, 100g mozzarella, 20g parmezan, busuioc • 430g

32cm; 250g aluat pizza, 40g sos de rosii, 60g mozzarella, 40g salam, 50g prosciutto cotto, 40g bacon, 40g carnati • 520g

Picant; 32cm; 250g aluat pizza, 40g sos de rosii, 100g mozzarella, 70g salam picant chorizo, 70g blue cheese, fulgi de chilli • 520g

32cm; 250g aluat pizza, 60g sos de rosii, 100g mozzarella, 100g salam • 510g

32cm; 250g aluat pizza, 50g sos de rosii, 100g mozzarella, 50g ciuperci, 50g prosciutto cotto • 500g

32cm; 250g aluat pizza, 40g sos de rosii, 60g mozzarella, 40g roșii, 40g ciuperci, 30g porumb, 30g ardei gras, 30g ceapa • 520g

32cm; 250g aluat pizza, 40g sos de rosii, 60g mozzarella, 50g brânză Feta Grecia, 50g roșii uscate, 40g măsline, busuioc • 500g

32cm; 250g aluat pizza, 40g sos de rosii, 100g mozzarella, 20g porumb, 75g ton, 20g ceapa, 20g masline • 520g

32cm; 250g aluat pizza, 50g sos de rosii, 70g mozzarella, 50g prosciutto cotto, 40g porumb • 460g

250g aluat pizza, 70g parmesan, ulei de măsline aromatizat cu usturoi • 320g

100g file de salau, 100g tentacule calamar, 100g creveți black tiger, 100g midii si vongole, 150g sos napoli cu ulei de măsline si stoc homar • 550g

100g creveti Black Tiger, 150g midii si vongole, 100g tentacule calamar, 200g sos rosu de legume sotate si vin alb sec, lamaie si patrunjel • 550g

4 frigărui: 150g Rapane din Marea Neagră, 150g legume (dovlecel, ceapa, roșii), 75g sos Aioli, lămâie • 375g

200g creveti black tiger flambați cu ouzo, brânză feta, 150g sos roșu aromatizat • 350g

200g creveti black tiger sotati in 50ml ulei extravirgin de măsline, usturoi, paprika, chilli, pătrunjel • 250g

200g creveti Black Tiger la Gratar, 150g sos (unt 82%, vin alb, usturoi, smantana de gatit, patrunjel) • 300g

250g caracatita rondele coapte pe plita, 200g cartofi fierti, boia pimenton de la Vera, ulei de masline EV, sare Maldon • 450g

150g rondele de calmar, 150g carne de midii, 150g sos roșu (sos de roșii, ardei, ceapa, usturoi), 200g mămăliguță • 650g

500g midii in cochilie, 500g vongole in cochilie, 250g sos (unt, rosii cherry, ceapa, vin alb, usturoi, patrunjel) • 1250g

230g crap pe plita / prăjit sau saramura • 230g

230g somn pe plita / prăjit sau saramura • 230g

150-200g scrumbie pe plita / prăjita sau saramura • 1 buc (150g-200g)

180g salau file pe plita / prăjit sau saramura • 180g

400g-600g cambula întreagă pe plita / prăjita sau saramura

200g hamsie prăjită in faină

300g-400g biban de mare intreg pe plita/prajit/saramura

400g-500g caras intreg prăjit

200g medalion sturion la grătar, 250g cartofi natur, lămâie, 75g mujdei • 525g

300g calcan tăvălit prin faină si prăjit, 200g mămăliguță, 75g mujdei • 575g

250g crap sau somn prajit si infuzat intr-un sos rosu de 100g, 250g mamaliguta • 600g

200g file de salau, 150g cartofi natur, 30g rosii, 30g ardei, 20g ceapa, 50g cascaval • 500g

170g file de salau fiert, 200g cartofi natur, 75g sos de usturoi, patrunjel • 445g

220g chiftele (somn, Singer, usturoi, ceapa calita, pesmet, ou, cimbrisor, marar), 250g piure de cartofi, 100g sos rosu • 570g

150g file de salau imbracat in faina, 250g cartofi prajiti, 75g sos de usturoi • 475g